Double Your Harvest in Half the Space

Discover the small changes that lead to bigger harvests,
without more work or more space.

This year is a great time to plant seeds of HOPE and JOY for a greener, healthier YOU!

Click the button below to access your FREE eGuide:

Double Your Harvest in Half the Space:
5 Keys to a Successful Vegetable & Herb Garden

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Here’s what you will discover:

✔️ The difference ONE FOOT can make in your garden—you’ll be shocked

✔️ 5 Keys to more abundant harvests without all the hard work

✔️ An easy way to integrate your garden into your lifestyle that most people overlook

✔️ PLUS much, much more!

The best part is that when you download your eGuide, you’ll receive FREE access to watch all 8 episodes of the Joyful Gardener Docuseries Event, our groundbreaking docuseries.

Plus find inspiration in stories shared by gardeners around the world who had unique garden challenges like extreme temperatures and small spaces but found a way to grow anyways.

Take charge of your health and well-being!

Register now for a limited time FREE viewing of this
breakthrough 8-Part Docuseries.

Enter your email to claim your spot.

“The Joyful Gardener was excellent and extremely practical, and I look forward to having an organized plan for my garden throughout the growing season, as well as more confidence in what I’m doing.”
– Karen G.

Your Exclusive Sneak Peek Inside Each Episode:

Joyful Gardener Docuseries:

Person cooking food in a kitchen

Episode 1:
Your Local Climate

(airing Feb. 10th)

• Learn to partner WITH nature for easier yields
• Use 3 key temperatures to plan your entire season
• Create microclimates to extend your growing season
Person cooking food in a kitchen

Episode 2:
Healthy Soil

(airing Feb. 11th)

• Transform your dirt into nutrient-rich SOIL
• Demystify what makes soil healthy
• Three basic techniques to ensure long-term fertility
• Choose a garden style that is right for YOU
Person cooking food in a kitchen

Episode 3:
Compost

(airing Feb. 12th)

• Choose a compost system that suits YOUR lifestyle
• Discover how to fix wet, dry, and smelly compost piles
• Brew compost teas and apply biochar to prevent pests and diseases
Person cooking food in a kitchen

Episode 4:
Small Plots

(airing Feb. 14th)

• Use every last inch of your growing space efficiently
• Learn options to crop rotations and succession planting
• Simplify the seed starting process for success every time
Person cooking food in a kitchen

Episode 5:
Garden Lifestyle

(airing Feb. 15th)

• Master garden efficiency and eliminate unnecessary work
• Discover how to cultivate and harvest quickly and safely
• Learn step-by-step garden system to cut your garden time in half
Person cooking food in a kitchen

Episode 6:
Watering

(airing Feb. 16th)

• Choose a simple water system that works for your lifestyle
• Develop an irrigation system essentials for automatic watering
• Discover how to know if your soil is too wet or too dry
Person cooking food in a kitchen

Episode 7:
Harvesting

(airing Feb. 17th)

• Discover how to promote plant growth and increase your harvest
• Know when your harvest is perfectly ripe so there is no waste
• Learn what no one tells you about harvesting
Person cooking food in a kitchen

Episode 8:
Pests & Weeds

(airing Feb. 18th)

• Show pests, diseases, and weeds that they are no longer welcome
• Discover the best strategy to weed just ONCE each growing season
• Learn which weeds are really a threat in your garden

Access your free eGuide PLUS receive FREE access to watch all 8 episodes of our groundbreaking docuseries—the Joyful Gardener Docuseries Event.

About Your Host

Master Garden Instructor Stacey Murphy helps gardeners grow lots of food in small spaces so that they can enjoy fresh, affordable vegetables while creating a more sustainable future. She walks eager growers through a holistic plan for the season, showing what to grow, when, and where. Stacey is a garden geek, growing food since 1979, and her superpower is packing—literally—tons of food into tight spaces.

Dozens of her students who have trained at her backyard urban farm in Brooklyn have gone on to start their own homesteads, gardens, and farms. Featured on Martha Stewart Radio and PBS’s Growing a Greener World, Stacey believes growing food organically is the best health plan for people, communities, and the earth.

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